Daisypath Vacation tickers

Sunday, December 21, 2008

"eeee" day

shu-min is currently eating...


**Tāngyuán is a Chinese food made from glutinous rice flour. Glutinous rice flour is mixed with a small amount of water to form balls and is then cooked and served in boiling water. -wikipedia.com**

once a year only k!

went to meet up with chiat last night. he came to penang! after 100000x he asked me to go kl/redang. hahahahhaa he's the one and only chinese from kelantan during my NS days. so, generally, everybody knows who he is. famous in NS during the first day already. hahahaha we werent friends in NS. i just know his name and he just know mine. but after NS, we become great friends through msn. lol


ex-wirawati shu-min and ex-wira chiat.. lol

sorry for not being a good tour guide. i myself also dont know penang road much. and i myself also havent been to attractions in penang! hahahahahaha hope you enjoyed penang with ur friends!

1 comment:

Unknown said...

lol...wanna blog bout tat too...but lazy upload...so wait till SOMEDAY when i m free liao..haha

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